Change Me

Meet Our Team


About Us


With over 50 years in the business, the Linz family knows meat, and we can't emphasize enough how important rock-solid family values are to us. They are the foundation of how we live our lives and how we do business. Even after all this time, we remain family-owned and we’re proud of it. With our expertise passed down through generations, what started as a neighborhood butcher shop has expanded into one of the country’s premier meat purveyors servicing the country’s finest hotels, white table cloth restaurants, country clubs, and casinos throughout the United States and beyond.

  • Frederick Linz
    Chief Executive Officer
  • Bart Vittori
    Chief Financial Officer
  • John Majchrowicz
    Chief Sales Officer
  • Zac Linz
    Director of Operations
  • Camille Ballay
    Texas Account Manager
  • Scott Bross
    Account Manager
  • Kristen Gillette
    Texas Account Manager
  • Peter Heflin
    Account Manager
  • Oscar Jaramillo
    Director of Logistics
  • Frank Luna
    Vice President of Sales
  • Max Luna
    Account Manager
  • Max Molinaro
    Account Manager
  • Keith Mullins
    Director of Warehousing
  • Dan Polz
    Account Manager
  • Monica Ramirez
    Southwest Account Manager
  • Lisa Sanders
    Southeast Account Manager
  • John Schoen
    Florida Account Manager
  • Becky Shaw
    Director of Administration
  • Robin Sayegh
    Director of Human Resources
  • Robert Oljace
    Director Compliance
  • Chris Snodgrass
    Director of Maintenance
  • Anthony Randall
    Cattle Procurement Manager
  • Ben Weis
    Ranch Manager